Monday, 11 February 2013
A filling Mother's Day.
Yesterday was Mother's Day here in Norway, and since I've grown up with my grandmother since I was around 1 years of age, I consider her to be my mother. Simo and I decided to buy her favourite flowers and make a sushi meal as well as our favourite cake. We started with the brownies actually, and of course we couldn't help ourselves and had to have a piece before she came home. I will share with you the recipe here and while you're at it, you should check out the site it's on. It's the recipe site I use the most. http://allrecipes.com/Recipe/Chunky-Cheesecake-Brownies/Detail.aspx Next was the sushi, and we had salmon, scampi and scallop, which is my favourite. It turned out pretty good, eventhough we used a new brand for the rice and soyasauce that I wasn't happy with. The sauce tasted too sour and the rice didn't get sticky enough. Blue Dragon next. SO. Full.